Unniyappam Recipe


Unni appam also called Karollappam is a small round snack made from rice, jaggery, banana, roasted coconut pieces, roasted sesame seeds, ghee and cardamom powder fried in oil. Variations of this organic and spongy fried batter using jackfruit preserves instead of banana are common from the late 2000s. It is a popular snack in Kerala. In Malayalam, unni means small and appam means rice cake.


  • Rice Flour
  • Maida
  • Jaggery
  • Water
  • Salt a pinch
  • Baking Soda
  • Cummin seed
  • Oil for frying